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All responses Most smiled responses
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FUCK OFF this is a baking site.
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get a shovel of soil and put it in a cake tin then cover it in leaves and pine needles. voila!
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asked by NellieCakess
Thank you.
The CWC blog network. -
yes it's called mud and water
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asked by CieldeTerre
Would you like to join the CWC blog network?
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asked by EpilepticKitty
One has frosting on doesn't.
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Thank you, we love you so much, would you like to join the CWC team?
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Macaroons! That requires a lot of egg whites, separate them out and save the yolks. Then use the yolks to brush on top of some pie crusts to get a nice browning? Lemon Meringue requires a lot of eggs as well. The eggs should keep for a bit, I currently have 5 dozen eggs in my refrigerator (I have about a dozen chickens). If they are just store bought eggs, I know they aren't as fresh so they might not last as long. Quiches, hardboiled eggs, lots of baking. It sounds like fun to me.
Celebrate With Cake
Celebrate With Cake’s Bio
Celebrate with Cake is an organization promoting the joys of cake and other sweet delights to make your day just a little less bland.

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