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It's close to work.
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In my whole life? Probably "Sonic the Hedgehog 3 and Knuckles". I put in some serious hours with it as a kid, and now as an adult I can still play through the whole damn thing with the same ease that of remembering an old favorite song.
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/Joker voice
"Do I look like the kind of guy who has a 'plan'?" -
From a philosophical standpoint, this is a really interesting question. From a physics standpoint, it's incredibly stupid.
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Most of my correspondence is via text, so my progress would be hampered if I went without it for too long. But I have been without it for several days at a time at ultimately no loss of sanity or functionality, so it's not a big deal.
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Meh. I spent most of it alone and just wandering around. There were some enjoyable moments, but mostly I wish I'd gone with a friend so I'd have someone to share my experiences with. It was really hard to meet people and form any connections in a room full of thousands of people all on their way to doing something. Lots of waiting in line, lots of getting bumped around. It wasn't torturous or anything, but I wouldn't go again unless I was traveling with at least one other person.
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Through a particular series of experiences, I have shown myself that I can be a good and honest man.
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Given how often I sample the cuisine of the near and far easts, I'd say rice.
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Back when I was in high school, I had a friend who liked painting people's nails. Boys in particular. Once, on the day of a performance, she did my right hand up in a single coat of silver; it didn't look like anything other than particularly shiny nails, though. So that was our tradition; a bit of luck came with the silver nail polish. That is why it is my favorite.
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Douchebaggery is now an offense punishable by public lashings.
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Duct tape. What, you gonna tell me how useful Sharpies are gonna be when the zombies take over?!
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BRING IT!
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Gnocchi, I think, followed closely by lasagna.
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That's like asking me which country has the best-looking women. Entirely unfair and completely discounting all that makes cuisine and women unique and delicious.
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