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The good old Wingardium Leviosa!
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I'd say starry chicken (although that's not a colour) in a pickle and banana sauce and I'd call the bacteria 'Ned'.
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Erm... mustard flavour - french, that is.
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Mmm.... a pork pancake just sounds odd... sausage sandwich I think!
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Yes, oh yes, it is =D xxxxxx
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Hahahahahaha, it would remind me of a funny funny time =D xxxxxx
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WHEN YOU ASK ME!!!!!!!!!!! <3 Heeeheee... Although I'm probably already married to you, knowing me =D
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Hahaha =P I do like spaghetti bolognese, but being terribly fussy, I don't like tomato or onion =S Sorry =( xxxxxxxxxxxxxxxxxxxxx
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Ah! I don't know! I can't make decisions! Um... what can you make?! xxxxxxxxxxxxxxxxx
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You're odd =P Um, yes? They aren't my favourites though xxxxxx
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I thought you did maths............ you would have 7 nectarines left =D xxxxxxxxxxxxxxxxxx
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No, I think they're terrible.... JOKING!!!!!!!!! It is a very stupid question, you silly billy =P
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I have no idea, and I'm not even going to bother trying =P xxxxxxxxxxxx
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Oh, right, I see =P xxxxxx
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oOoOOoooHhHhHHh I don't know!!! What a difficult question!!! I am very much a fan of cheddar, but also mozzarella =D xxxxxx
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I still don't know why you're talking about tropicana, but hey..... =P xxxxx
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I think... Ashley Greene maybe, or Keira Knightley? I don't know!!!
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What do you mean Ranni's right? What song are you talking about? I'm confused =P
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Isabel Sudbury
Hertfordshire
Isabel Sudbury’s Bio
Custard is really lovely

